发布网友 发布时间:2023-09-24 16:23
共3个回答
热心网友 时间:2024-11-22 18:42
Now, whether students or workers of the party Lidouo much less mobile phone will have a few points out APP, rumors, the world's three biggest problem is what to eat breakfast, lunch to eat what, what to eat dinner, though a bit lame, but really, to choose a selection of meal fear the masses will attack, and with all the takeaway APP be nothing difficult.8UQ上考网
如今,无论是学生党还是上班族的手机里都多多少少会有几个点外卖的APP,江湖传言,世界三大难题是早餐吃什么,午饭吃什么,晚餐吃什么,虽然有点扯,但确实,一到饭点广大人民群众的选择恐惧症都会发作,而有了外卖APP这些都不在话下了。8UQ上考网
The emergence of takeout really caters to the needs of students, without going out without having to suffer from the hustle and din of the cafeteria, enjoying the food while watching videos on the side of the dormitory. But it is worth noting that, although the mobile phone App meal is convenient and convenient, competition between the electricity supplier has also brought benefits to students, but the food hygiene and takeaway lunch boxes brought about by the dormitory health problem can not be ignored.8UQ上考网
外卖的兴起的确迎合了学生们的需求,不用外出也无需忍受食堂的拥挤和嘈杂,可以在宿舍边看视频边享受美食。但值得注意的是,手机App点餐固然方便省事,电商之间的竞争也给学生们带来了实惠,但食品健康和外卖餐盒带来的宿舍卫生问题也不容忽视。
参考资料
上考网:http://www.upkao.com
热心网友 时间:2024-11-22 18:42
写作思路:根据题目要求,以“外卖的好处坏处和建议”作为主题,主要内容围绕外卖的好处、外卖的坏处、对外卖行业的建议进行描写,正文:
The advantages of take-out are that there are many kinds of take-out dishes, and there is no time limit. Convenient, quick, time saving, no need to cook by yourself, saving trouble.
外卖的好处是:外卖菜式种类繁多,方面挑选,并且没有时间*。方便快捷,节省时间,无需自己亲自做菜,省去麻烦。
Disadvantages of take-out: In order to gain more profits, many merchants may even add some additives to take-out. If you eat this takeaway for a long time, it will easily lead to gastritis and other stomach diseases.
外卖的坏处:有不少的商家为了获取更多的利润,甚至还可能会在外卖当中加入一些添加剂。如果长期食用这样的外卖,那么很容易会导致胃炎以及其他胃部疾病的出现。
Suggestions for the foreign selling instry are as follows: the take-out platform should carry out the review responsibility, ensure that the online merchants have the qualification to physically operate stores, and eliminate "black workshops".
对外卖行业的建议是:外卖平台要落实审查责任,确保入网商家具有实体经营门店的资格,消灭“黑作坊”。
In the proction process, the platform should strengthen random inspection to ensure that online and offline catering services are of the same quality as the standard, and strictly investigate the "double standards".
在生产环节,平台要加强抽查检测,确保线上线下餐饮服务同标同质,严查“双重标准”。
热心网友 时间:2024-11-22 18:42
The Popularity of Take-out Food in School Nowadays,