盐水虾的做法大全英文版
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发布时间：2022-04-30 16:25
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时间：2022-06-27 10:32
主料对虾200克
Ingredients 200 grams of shrimp
辅料食盐5克 料酒3克 姜2片
Salt 5 grams mirrin 3 grams of ginger 2 pieces
盐水虾的做法
Brine shrimp practice
1.准备好原材料
1 to prepare the raw materials
2.将虾剪去长须，清洗干净
2 shrimp will be cut long, clean
3.挑出虾线
3 pick shrimp line
4.加入适量料酒和少许盐，腌制几分钟
4 add appropriate amount of wine and a little salt, marinate a few minutes
5.锅里加入适量水，放入姜片、少许盐，烧开，开后继续煮一两分钟
Add water 5 pot, add ginger, salt, boil, boil and continue to cook for one or two minutes
6.放入虾煮两分钟
6 cook two minutes.
7.连同煮的汤一起倒出，泡几分钟即可
7 together with the soup poured together, soak for a few minutes
烹饪技巧1、姜片要开后再煮两分钟，将姜的味道煮出来；
1, ginger cooking tips to cook for two minutes after, the cooked taste of ginger;
2、水里的盐不要加多了，因为腌制的时候加盐了；
2, the salt in the water no more, because when the salt pickled;
3、煮好后要泡一会，这样才充分入味
3, cooked to soak for a while, it fully then
4、可以直接食用也可以蘸着醋汁吃
4, can be directly consumed can also be dipped in vinegar juice to eat
