发布网友 发布时间:2024-05-09 12:41
共1个回答
热心网友 时间:2024-05-31 20:49
Steamed beef taste good, color Ye Hao. : Red, yellow, green and other colors, colorful, looks very beautiful. Beef steamed in the materials: lamb, noodles, vermicelli, sheep. When cooked add onions, ginger, pepper, star anise, fennel, cinnamon and other condiments boiled, the broth aside. Beef Paomo is somewhat complicated, first beef washed into the water for two or three minutes, sprinkle salt on bovine blood, bovine blood will come a piece, and then a knife to cut a small piece of a small piece down, it becomes a bovine blood. Subsequently, noodles, vermicelli into the water, soak ten minutes, noodles, vermicelli is done. In the end, the fight to put a few ingredients together, finally, the onions, ginger, pepper, garlic, steamed block, star anise, fennel, cinnamon, cooking wine, salt, MSG and other spices, single spoon made.